Biofortified Carrot Variety

  • Madhuban Gajar, a biofortified carrot variety with high β-carotene and iron content developed by Vallabhhai Vasrambhai Marvaniya, a farmer scientist from Junagadh district, Gujarat is benefitting more than 150 local farmers in the area.
  • The variety is being cultivated in more than 1000 hectares of land in Gujarat, Maharashtra, Rajasthan, West Bengal, Uttar Pradesh during the last three years.

Background

  • National Innovation Foundation (NIF) – India, an autonomous institute under the Department of Science and Technology,conducted validation trials for this variety at Rajasthan Agricultural Research Institute (RARI), Jaipur, between 2016 and 2017.
  • In the trials, it was found that Madhuban Gajar carrot ....
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