​Seafood Industry of India

  • On 20th November 2024, the Embassy of India in Brussels hosted the second edition of the Indian Seafood and Wine Tasting Event.
  • India is the third-largest fish and aquaculture-producing country and the industry employs more than 28 million people in India.
  • It accounts for 7.96% of the total global fish production.
  • India’s seafood exports have increased from Rs. 46,662.85 Crore in 2019-20 to Rs. 61043.68 Crore in 2023-24 registering a growth of 30.81%.
  • India mainly exports frozen shrimps, fish, cuttlefish, squids, dried items, and live and chilled items.
  • The frozen shrimp is the largest exported marine product contributing ....
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