Trans Fat
The World Health Organization (WHO) released progress report on trans-fat elimination titled “Countdown to 2023: Global Trans Fats Elimination 2020”.
About Trans-fats
- Trans fat, or trans-fatty acids, are unsaturated fatty acids that come from either natural or industrial sources: Naturally occurring trans-fat occurs naturally in some dairy and meat products and industrially produced trans-fat are formed in an industrial process that adds hydrogen to vegetable oil converting the liquid into a solid, resulting in “partially hydrogenated” oil (PHO).
- Industrially produced trans-fats are found in hardened vegetable fats such as margarine and ghee (clarified butter) and are often present in snack ....
Do You Want to Read More?
Subscribe Now
Take Annual Subscription and get the following Advantage
The annual members of the Civil Services Chronicle can read the monthly content of the magazine as well as the Chronicle magazine archives.
Readers can study all the material before the last six months of the Civil Services Chronicle monthly issue in the form of Chronicle magazine archives.
Related Content
- 1 Supercomputing: India’s Achievements
- 2 Recent Advances in Quantum Technology
- 3 Generative Pre-Trained Transformers (GPT)
- 4 Proof-of-Stake Technology
- 5 Extended Reality (XR)
- 6 Organoid Intelligence and Bio-Computers
- 7 Battery Energy Storage Systems (BESS): Technologies & Uses
- 8 Semiconductors: Technologies & Initiatives
- 9 Open Network for Digital Commerce
- 10 ICT: Technologies & Terminologies
Science & Technology
- 1 Humans in Space Policy for India 2021
- 2 NASA’s Mars-2020 Perseverance Rover Mission
- 3 Indian National Space Promotion and Authorization Centre (IN-SPACe)
- 4 Joint Lunar Exploration Mission
- 5 Geospatial Technology
- 6 Venus Orbiter Mission (Shukrayaan)
- 7 NASA’s OSIRIS-REx Spacecraft heads for Earth with Asteroid Sample
- 8 Hope Mission
- 9 Starlink
- 10 Hypersonic Technology Demonstration Vehicle (HSTDV)
