Genetics - Gene Editing Applied to Banana Genome

In 2018, using the gene editing technique – CRISPR/Cas9 – researchers at the National Agri-Food Biotechnology Institute, Mohali have edited the banana genome. This is the first such work in any fruit crop in India. Banana is the fourth most important food crop after wheat, rice and corn in terms of gross value of production. Gene editing could be deployed for improving nutritional quality, agronomical important traits as well as pathogen resistance in banana.

New Tool Developed for Autism Screening: Scientists at the Government Medical College and Hospital, Chandigarh, have developed an Indian tool for screening children for autism. The Chandigarh ....

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